At Angie’s Wholesale Groceries, our goal is to provide our customers with excellent food that will be used in local restaurants. Restaurants depend on the quality of their ingredients, and Angie’s Wholesale Groceries prioritizes providing quality products at competitive prices.

Simplicity is Key

The Italian food industry has had one of the biggest impacts on our food than most. Wholesale Italian food distributors understand the importance of fresh ingredients in our food and offer our consumers the most authentic and fresh ingredients. Italian food supplies focus on fresh, quality ingredients with a keen perspective on the simplicity of ingredients. It really is all about maximizing the natural flavors of the food rather than adding spice after spice and making something complicated. Simple ingredients allow the quality of the ingredients to shine on their own. Restaurants have the gift of deliciously describing the food on their menu while painting a picture for the guests to enjoy. With Italian food, the few ingredients speak for themselves, while the depth and complexity of the flavorful ingredients create sustainability for restaurants.

The Origins of Italian Ingredients

Italian cuisine is known for its vibrant flavors that come from very few ingredients and how they are deeply intertwined together to form something beautiful and delicious, such as PIZZA! Something we all know and love to eat. The traditions lie deep in Italian food culture and can be easily presented in restaurants with the correct, fresh ingredients. Pizza has been deconstructed and altered in a variety of ways. From culture to region, pizza can be a universally known Italian food that is made with as little as 4 ingredients. Pizza has been one of the most impactful dishes on restaurant menus around the world. It’s something people gravitate towards and trust on a menu. 

This cuisine is rooted from generation to generation and has been passed on through culture and word of mouth. It goes all the way back to Ancient Rome, where people loved to experience life in excess. Italy was a leading nation in food innovation in Europe around the 17th Century. Offering delicious Italian foods allows the unique taste of Italy’s diverse landscape to enter the aromas around you and in restaurants. 

Wholesale Italian Food Authenticity 

Here at Angie’s Wholesale Groceries, we want our consumers to know that we search for authentic, clean ingredients that will end up on our local restaurant menus. Our ingredients capture the authentic Italian flavors we continually search for. From Ardent Magnifico Flour, Olive Oil to Mozzarella, we carry the ingredients that will greatly impact the quality of your restaurant menu. Restaurants rely heavily on their ingredients, and where they source their food, Italian ingredients can be the most stable products on a menu that will create something delicious.